Raj Darbar

Pastry triangle stuffed with peas, potatoes, gingerand fresh coriander leaves.

Crispy patties stuffed with lean ground beef and peas.

Prawns marinated in yogurt, lemon juice, paprika, coated with sesame seeds and fried on a bamboo skewer.

Fresh cut vegetables fried in our chickpea batter.

An Indian style onion tempura.

Seasoned potatoes and peas fried in our chickpea batter.

Homemade cheese fried in our chickpea batter.

Delicately spiced chicken fried in our chickpea batter.

Assorted appetizer plate.

Ground spiced chicken rolled and cooked on a skewer in the clay oven.

Crispy lentil wafers.

Spicy mixed pickles.

Sweet spicy mango relish.

Yogurt with cucumbers, tomatoes and onions.

Sliced red onions, green chili, fresh lemon.

Diced onions, tomatoes and cucumbers with lemon and served with yogurt dressing.

Sliced red onions, ripe tomatoes, cucumbers, lettuce, bell peppers, served with yogurt and mint dressing.

Chilled salad greens with warm clay oven roasted sliced breast of chicken.

Traditional lentil soup.

A classic Indian tomato soup.

Indian lentil soup with vegetables.

Leaf shaped, soft, white flour bread.

Naan bread with spiced onion filling.

Multi-layer, flaky, whole wheat bread with mint.

Unleveled, puffed whole wheat bread.

Whole wheat bread stuffed with potatoes.

Naan stuffed with seasoned ground beef.

Whole wheat bread deep fried.

Naan coated with freshly chopped garlic.

Naan stuffed with assorted nuts.

Combination of bread for two.

Boneless cubes of chicken breast roasted in tandoori oven and then braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes.

Boneless chicken sauteed with onions and tomato sauce and with fresh onions and tomatoes.

Clay oven roasted boneless chicken prepared with creamy butter sauce.

Boneless chicken cooked with homemade cheese and garnished with cashews and raisins in a creamy sauce.

Boneless cubes of chicken prepared with onions and seasoned lentil.

Boneless chicken cooked in a flavorful onion based curry sauce.

A traditional Goan dish prepared with chicken and potatoes cooked in yogurt, tomatoes turmeric and onions.

Boneless chicken cooked with onions, ginger and fresh leaves.

Homemade cheese cubes cooked with spinach, tomatoes, onions and green chili.

Homemade cheese cubes sauteed with fresh tomatoes, onions, ginger and cumin.

Homemade cheese cubes cooked with peas, onions and roasted cumin.

Fresh diced baby okra cooked with onions, cumin, tomatoes and spices.

Sauteed cauliflower and potatoes, steamed with fresh tomatoes, onions, turmeric and ground cumin.

Eggplant roasted in clay oven and sauteed in fresh tomatoes, onions and green chili, ginger root and coriander leaves.

Spinach and potatoes in flavorful curry sauce.

Minced vegetable balls cooked in cream sauce and garnished with cashews and raisins.

An assortment of garden fresh vegetables sauteed in flavorful sauce.

An Indian lentil.

Chickpeas cooked in onions, fresh tomato, ginger and garlic.

Yellow lentil spiced with cumin on top.

Boiled potatoes seasoned with our special spices.

Boiled potatoes and peas cooked with tomato sauce and spices.

Assortment of vegetables cooked with fresh tomatoes and onions in a curry sauce.

Fresh shrimp sauteed with onions and tomato sauce and with raw onions, garlic and tomatoes.

Fresh shrimp prepared with a creamy butter sauce.

A traditional shrimp dish prepared with potatoes cooked in tomatoes turmeric and onion.

Fresh shrimp braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes.

Fresh salmon fish cooked in a flavorful onion based curry sauce.

Fresh salmon braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes.

Fresh salmon and potatoes cooked in yogurt, tomatoes turmeric and onions.

Boneless cubes of lamb cooked in tandoori oven and served in a tomato sauce with fresh onions.

Boneless lamb cooked in a yogurt sauce and special spices.

A lamb and spinach delicacy cooked with onions, garlic and all spices.

Lamb cooked with a homemade cheese and garnished with cashews and raisins in a creamy sauce.

Boneless lamb cooked with onions and seasoned lentil.

Lean lamb cubes cooked in a flavorful curry sauce.

A traditional Goan dish prepared with lamb and potatoes cooked in yogurt, tomatoes turmeric and onion.

Boneless lamb cooked with onions, ginger and fresh coriander leaves.

A classic aromatic mughlai dish flavored with cubes of tender lamb and fragrant with saffron and garnished with cashews and raisins.

A mughlai dish prepared with chicken and green peas with saffron flavored rice and garnished with cashews and raisins.

Aromatic rice flavored with shrimp and peas, garnished with cashews and raisins.

Aromatic rice flavored with garden fresh vegetables fragrant with saffron and garnished with cashews and raisins.

Fried basmati rice cooked with green peas.

Boiled basmati rice.

Jumbo shrimps marinated in a mixture of yogurt with garlic and ginger with addition of mild spices then roasted in tandoori oven.

Combination of lamb, chicken and jumbo shrimp.

A royal feast! Prepared with portions from tandoori shrimp, tandoori chicken tikka, boti kebab, served with lamb or chicken curry and naan.

One half chicken marinated in yogurt and tandoori spices.

Mouth watering tender cubes of boneless chicken marinated in mild spices along with garlic and light cream cheese.

Boneless soft dark meat from chicken folded with a special tandoori masala mix together with yogurt and peppercorn.

Homemade cheese cubes along with bell peppers, onions and spices, skewered and cooked in the tandoori oven.

Homemade cheese patties cooked in milk with pistachios and cardamoms.

Deep fried milk balls in sweet syrup.

Homemade mango ice cream.

Homemade milk ice cream with pistachio.